Strawberry cake Difficulty-Easy
Author: Cake Man // Category:Eggless strawberry cake
Ingredients:
3to4 tbsp unsalted butter at room temperature
11/4 cups plain flour
1/4 tsp salt
1/4 tsp vanilla extract/vanilla essence
1/2 cup sugar + 1 tsp for dusting strawberries
2 1/2tsp baking powder
1/2 cup milk
1 cup fresh strawberries chopped
a few drops of lemon juice
Method:
Sprinkle 1 tsp sugar and lemon juice on chopped strawberries and keep aside. This will make them a little moist and juicy. Sift together the baking powder, salt and flour.Next, whisk the butter and sugar to creamy texture. Then add a little flour to the butter and sugar mixture. Mix it and then add a little milk and mix. This way, add all the flour and milk little by little stirring to avoid lumps formation throughout. Finally, fold in the strawberries to the batter using a spatula. Grease and dust baking pan with butter & a little flour to prevent cake from sticking. Bake in a 375 degrees F preheated oven for about 35-40 minutes. Remove from oven and let cool before cutting pieces.
Enjoy sliced cake with tea or just as it is!
Note:1.peach,apple,any kind of berries,pineapple and cherries can also be used for the cake with little variations the recipes of which i will post later.Also the quantities are dynamic for sugar.
2.People who try this can also try this recipe of mine